Amish Peanut Butter

4 to 5 lb. peanut butter
1 gal. marshmallow topping
1 lb. oleo (softened)
2 c. Karo (white)
3 c. brown sugar
2 c. hot water

Dissolve brown sugar in hot water then mix in together with the rest of ingredients. Mixture will thicken after setting. If too thick, add more water.

Potato Patches

Cheese Wafers