1 c. brown sugar
¼ tsp. cream of tarter
1 ½ c. milk
Butter, the size of an egg, melted
2 T. flour
½ tsp. cinnamon
2 eggs, beaten
Directions
Mix dry ingredients. Add butter to eggs, then add sugar mixture. Beat well, adding milk. Pour into unbaked pie shell. Bake at 400 degrees for 10 minutes, then turn into 350 degrees until done