2 eggs
1 1/2 c. brown sugar
2/3 c. oil
1 t. vanilla
1 1/2 t. baking powder
1 t. salt
1/2 c. chopped pecans
1 c. chocolate chips
1 1/2 c. flour

Beat eggs until thick and foamy. Add sugar and beat well. Add oil and vanilla; mix well. Add flour baking powder and salt; fold in pecans and chocolate chips. Bake in greased 11 x 15 pan at 350 for 25 minutes.

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