First step:
1/ c. lukewarm water
4 T. yeast
1 tsp. sugar
1 tsp. flour

Second step:
3 c. flour
9 c. doughnut mix
1 c. sugar
1/2 c. oil
2 eggs
4 c. lukewarm water

Icing:
powdered sugar
Crisco
vanilla extract
water
1 tsp. flour

First step:
Stir ingredients together

Second step:
Mix eggs, oil, sugar and water, then add 1/2 of the flour. Beat very well and add to first step mix, then stir in the rest of the flour with large spoon.
Work down twice, then roll out 1 inch thick and brush with melted butter. Sprinkle brown sugar and cinnamon over, then roll into a roll and cut into wedges. Put into 13 x 9 pan and let rise again before baking. bake at 350 until golden brown. Frost.

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