8 oz. cream cheese, softened
2 c. cool whip
2 c. powdered sugar
Mix cream cheese and powdered sugar; gradually blend in cool whip. Frost cake and top with your favorite glaze
8 oz. cream cheese, softened
2 c. cool whip
2 c. powdered sugar
Mix cream cheese and powdered sugar; gradually blend in cool whip. Frost cake and top with your favorite glaze