Hamburger Potato Casserole

1 1/2 lb. hamburger, browned and drained
1/2 pkg. taco seasoning
8 medium potatoes, boiled, peeled and shredded
4 T. butter, melted
2 c. grated cheese
3/4 t. salt
1 pt. sour cream
1 onion, chopped
1 can cream of mushroom soup
1 soup can milk

Put hamburger on bottom of greased cake pan or roaster pan. Combine all ingredients. Pour over hamburger. Mix together 2 1/2 cups crushed corn flakes with 1/4 c. melted butter. Spread crumbs on top of potatoes. Bake at 350 for 45 minutes.

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