1 can kidney beans, drained
1 can pork and beans
1 can butter beans, drained
Mix top 3 together and place in casserole dish.
In skillet, soft fry 6 bacon strips, chop and add;
1 1/2 t. garlic powder
2 large onions cut into rings
1 t. dry mustard
1/2 c. brown sugar
1/4 c. vinegar
When browning bacon, add garlic and onions. Just before bacon is crisp, add vinegar, sugar and mustard.
Cook 10 minutes, stirring constantly, then pour over beans. Bake uncovered for 45 minutes at 350.