Mashed Potato Casserole

8 c. ham, cubed
3 c. Velveeta cheese, cubed
2 T. Worcestershire sauce
¾ t. pepper
3 cans cream of mushroom soup
¾ c. onion, cooked in ½ c. butter

Mix all together and place in large roaster pan.

6 qt. mashed potatoes
3 c. sour cream

Mix potatoes with sour cream only. Place on top of ham mixture.

Fry 1-2 lbs. bacon, cut it up and put on top of potatoes, if desired. Bake at 350 degrees for 1 hour. Yields big roaster full.

Meatloaf Casserole

Ham and Potato Bake