Cream:
1/4 c. melted butter
1 c. powdered sugar
1 egg
Crush 18 graham crackers. Spread 1/3 of the crackers in glass baking dish and pour butter mixture on top. Spread another 1/3 of the crackers on top. Mix together; 1 c. whipped topping, 1 c. drained fruit, 1 (8oz) pkg. cream cheese, 1 t. vanilla, 2 T. sugar, pinch of salt, 1/4 c. chopped nuts and the remaining crackers. Spread on top and chill