30 lbs. hamburger
1 1/2 lbs. crackers
5 C. onions
5 C. celery
10 cans cream of mushroom soup
4 oz. Worcestershire sauce
2 dz. eggs
5 C. milk
salt & pepper
Directions
Mix all ingredients except soup. Form into patties. Place on cookie sheet and bake. Make brown pan gravy, not to thick. Then add soup. Put patty in can then gravy, patty, gravy, etc… Until can is full. Pressure can.