Potato and Sausage Casserole

1 lb. sausage
4 med. potatoes, diced
½ pt. green beans
½ pt. corn
1 can cream of mushroom soup
Cheese
Cooked pasta or noodles

Directions

Brown and drain sausage. Cook potatoes. Layer sausage and potatoes in the bottom of a small casserole dish. Continue layering with green beans, corn and pasta. Cover with cream of mushroom soup and slices of cheese. Bake at 325 degrees for 45 minutes.


Ranch Baked Potato

Potato Pizza Bake