1 c. pecans, chopped
2/3 c. brown sugar
½ c. corn syrup
¼ c. butter, melted
Directions
Mix together and spread on the bottom of a 13 x 9 pan. Using your favorite cinnamon roll recipe, make as usual and put unbaked cinnamon rolls on top of the mixture in pan. Bake as usual, then flip the pan of rolls onto a large plate and east while still warm
