First Layer:
2 (3 oz) pkg. lime jello
3 3/4 c. hot water
Add: 1 c. drained pineapple (reserve juice for 3rd. layer)
Mix and let set
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Second layer combine:
2 (3 oz.) pkg cream cheese
2 c. whipped topping
1/2 c. powdered sugar
Spread on top of 1st. layer
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Third layer:
1 c. sugar
2 eggs
1 c. pineapple juice
3 t. flour
Cook together until thickened. Cool, then pour over 2nd. layer. Refrigerate
